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Fermented Fennel, A Simple Adaptation (vegan, paleo, keto)
I have been fiddling around a lot with baked goods of late, to the chagrin of my insides, I think. I have had a few Fennel recipes in the works but this week I…
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Chocolate Espresso Super Muffins, No Foolin’ (Paleo, No Sugar)
No Sugar, Paleo, Chocolate, Espresso, Nut-free, Keto-Cycling Protein Muffins This is a recipe I have been working on for months, trying to come up with a guilt-free antioxidant and protein rich breakfast muffin. It…
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Quick Probiotic Lemon Garlic Tahini Dressing
I turned 38 yesterday. It’s not a hallmark birthday in any way but I witnessed a humorous interpretation of “Dance of Doom” from the Lego Ninjago Movie performed by 3-7 year olds wearing giftwrap,…
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Cultured Turnips (vegan, paleo, keto)
Fermented Turnips I did this recipe in a 1 Liter Kilner swing top canning jar but you can adjust proportions to your liking. Fermenting lids and weights are helpful but you can do this…
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Guinness Cake for St. Patrick’s Day (grain free flours, no sugar)
No Sugar, Chocolate, Nut-free, Keto-Cycling Yields 1x 8″ round cake, 2x 5″ round cakes or 16 cupcakes. This cake was first introduced to me in Scotland and served up by a lanky Swedish man.…
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An Aubergine Story: Cultured Smoky Eggplant Dip
This is a recipe I have been anticipating for a couple of years now. There are a couple ways to do this. I would consider this the trickier but as I have yet to…
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Dark Chocolate Chili & Bits Fat Bombs (Freezer Recipe)
(Paleo, Keto maintenance, Vegan) Hullo! Here we are with the chocolate again! I know what you’re thinking… this lady likes her chocolate. Well, yes I do. I am not ashamed. I like it dark…
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Simple Vegan Kimchi (keto, paleo, vegan)
Recently I was up in Washington visiting one of my oldest friends. No, she’s not old. Well she’s my age so that’s debatable I guess. We were best friends in High School and have…
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Coconut Flour Keto Waffles! (Paleo/Dairy Free Variations)
We love coconut flour around here. It is not an inflammation causing grain and as you only use about 1/4 to 1/3 cup compared to standard flour or almond flour it is relatively inexpensive.…
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Fermented Onions for Tricky Cultures
Hey foodie friends, Sorry I have been absent. My littlest has required much attention of late. We have had the winter of winters in terms of illness here and she is my one who…