A2 Dairy

  • Creamy Fire-Roasted Garam Masala Chicken

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    admin

    Jump to Recipe ↓ Here’s my ode to living in Scotland and Northern Ireland: when you want “ethnic food,” it’s usually Indian (and often Pakistani) that shows up—whereas back in the U.S., the default craving is more likely Mexican. And because grocery stores can be a bit more limited here, this is very much a

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  • 5 Simple Recipes from the Spring Farmers Market

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    admin

    Spring is the season where food practically cooks itself. After a winter of soups and storage crops, the first greens and bright vegetables hit the market and suddenly dinner feels easy again. You don’t need complicated recipes — just fresh ingredients, a little butter or olive oil, and 15 minutes in the kitchen. Here are

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