From Seeded to Smooth: Why I Built a Second Protein Sourdough If you’ve baked my Keto Protein Seeded Sourdough Bread (Two Ways), you already know it’s a solid performer — sturdy, flavorful, and nutrient-dense enough to qualify as a functional meal. It doesn’t fall apart; it just leans more rustic. My kids, however, made their
Blood sugar isn’t just about diabetes. It’s the rhythm section of your body’s orchestra. When it’s steady, everything else sounds right. When it’s all over the place, hormones, energy, and mood crash like a garage band with no drummer. I learned this the hard way: one “healthy” green smoothie for breakfast and I’d be hangry
I used to think I needed more coffee to wake up. Turns out, what I needed was protein. When I started drinking water and eating protein before coffee, it was like flipping a switch — no more jittery cortisol crash by 10 a.m. Your latte isn’t breakfast. Protein is the real reset button. 1. Why